Asia de Cuba at Clift

San Francisco, CA

A feast for the five senses

Philippe Starck’s sultry design makes for a seductive setting and includes redwood-toned velvet curtains, mahogany and leather banquettes and hand-blown Venetian Murano glass vases. The dining room’s piece de resistance is a breathtaking cross-shaped communal dining table made of hand-etched illuminated mirror.

Cuisine

A fantasy of Chino-Latino fusion, Asia de Cuba’s innovative sharing menu features signature dishes like Tunapica--tuna tartare picadillo style with Spanish olives, black currants, almonds, coconut in a soy-lime vinaigrette served on wonton crisps; ’Ropa Vieja’ of duck with Napa cabbage, calabaza and plum sauce; Calamari Salad ’Asia de Cuba’ with crispy calamari, chayote, hearts of palm, banana, cashews, chicory and radicchio in a sesame orange dressing; and Char Sui Beef Short Ribs with congre tostones and chili orange mango.

Tasting Dinner Menu

Enjoy four courses for $65; a great way to try some of the classic dishes on the menu.
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RESERVATIONS

 

Cuisine

Asian-Latin

Address & Contact

495 Geary Street
San Francisco, CA 94102
P  415.929.2300
F  415.929.2377

Hours

reservations recommended

Breakfast

Monday–Friday  7am - 10am
Saturday & Sunday  7am - 11:30am

Brunch

Saturday & Sunday  8am - 1pm

Lunch

daily  11:30am - 1:30pm

Dinner

Sunday–Thursday 6am - 10pm
Friday & Saturday 6am - 11pm

Features

  • Sharing style menu
  • Great for parties & events
  • Located inside Clift Hotel
  • Weekend brunch
  • Union Square area

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